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Brillat Savarin (Jean Anthelme Brillat-Savarin, 1755-1826) tasting oysters with the clerk Laperche who ate
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Jean Anthelme Brillat-Savarin Quote: “If one swallows a cup of chocolate only three hours after a copious lunch, everything will be perfectly digested and the...”
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The Philosopher in the Kitchen by Brillat-Savarin, Jean-Anthelme (Transl. Anne Drayton): Good Mass Market Paperback (1970) First Penguin Edition | Klanhorn
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Jean Anthelme Brillat-Savarin
